Manager

Responsibilities: * Monitor and manage the business.
* Calculate and ensure the accuracy of financial records.
* Manage and supervise workers.
* Be able to make labor and food cost,schedule work hours,weekly inventory * Manage a business operation or department,make work schedule, inventory weekly * Supervise employees.
* Manage a department or business unit.
* we work saturdays the summer months off sun and mon Job Type: Full-time Benefits: * Employee discount * Flexible schedule * Paid time off Experience level: * 1 year * No experience needed Restaurant type: * Quick service & fast food restaurant Shift: * Day shift * Evening shift * Morning shift Weekly day range: * Monday to Friday * Weekends as needed Work Location: In person